Tuesday, March 9, 2010

Egg Fry

Egg Fry



Now that I have started to cook eggs at home, I seem to be on a roll , first it was curried egg wrap and now this. Seriously realized eggs are so versatile and easy to cook, they pretty much gel with any spices, which is why it makes it fun to cook.



Ingredients
6 hard boiled eggs, shelled
1 large onion

For seasoning

2-3 green chilies
1/2 tbsp freshly grated ginger
1 tbsp garam masala ( or choice of other spices like whole spice,curry powder)
1 tbsp cumin powder (optional)
1 tbsp paprika/red chili powder
few sprigs of curry leaves
1/2 tbsp cumin seeds
1/2 tbsp tumeric (haldi for color, optional )
salt according to taste
2-3 tbsp oil

coriander for garnish

Process
1. Deshell boiled eggs and slit them gently, this helps eggs absorb the flavor.
2. Heat a pan add oil , when hot add all the dry seasoning ingredients, chilies, ginger and curry leaves.
3 Saute for few seconds and add onions and fry till they turn translucent add salt and mix well.
4. Now add eggs and toss the eggs till they are well coated and covered.
5. Allow it cook on low flame for about 4-5 minutes .
6. Check for salt and adjust accordingly and remove from heat.

I think these can be eaten as a whole meal or serve with your choice of carbs .

11 comments:

Rachel said...

must say that it is a great picture making it all the more tempting.

Trendsetters said...

I used to make this too..lovely pic

Sumi said...

delicious fry...the pictures look cute

Sumi said...

wow, delicious ..I love eggs in any form..this fry looks wonderful

Rina said...

Sri..absolutely loved the pictures and recipe..beautiful color..and gr8 recipe..

ruchikacooks said...

tempting pix..

Sorina said...

This is just beautiful. Awesome Post!

M. said...

interesting recipe and nice photos :)

tigerfish said...

Love simple dish like this. Did you chop up the curry leaves since the herbs in the photo looks like they have been chopped? Or is that cilantro?

Sreelu said...

Thanks everyone for your comments.

@tigerfish, I chopped cilantro very finely and sprinkled it on the eggs.

jibran said...

You have such a great website I found it very useful I really enjoyed all Topics and articles so keep it up and keep writing good articles in this website which will be useful for others Regards

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